I mean, does it get much better than a creamy brothy soup, packed with flavor and texture? You can slice these into fourths … Zuppa Toscana might just be my new favorite soup. Traditionally, this soup is made with lots of veggies, beans, potatoes, olive oil, spices, Italian bacon, and Tuscan bread (it kind of reminds me of a minestrone). Cook and stir frequently until the onions are … It’s full of healthy ingredients like Sweet Italian Turkey Sausage, Great Northen Beans, Kale, and a rich savory broth that’s just slightly spicy. Cooking the vegetables in the pressure cooker quickly tenderizes the spuds. I was inspired most by the outstanding burst of flavors and the usage of kale, and decided to do this Tuscan Sausage, Bean, and Kale Soup. Cook sausage, stirring occasionally until cooked through. Olive Garden Italian Restaurant. Heat essential olive oil in medium to large soup pot and prepare italian sausage until no more pink. This Americanized version adds spicy Italian sausage, bacon, potatoes, and heavy cream. This was the first soup that Gavin made for Karen and it tastes just like the Olive Garden zuppa toscana soup! Stir in the red pepper flakes, oregano, chicken broth, milk, and half-and-half. Step 2 Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and red pepper flakes into sausage, bring A base of broth, a splash of cream, sausage, potatoes, kale, and a perfect zing of spicy heat that lingers after every bite - oh mama, I can't get enough! Remove from pan and set aside. Mince garlic. So, while this is certainly not an authentic Tuscan-style soup, it’s a copycat of Olive Garden’s® famous Zuppa Toscana. Pour in the chicken stock or broth and bring it up to a boil. Increase sausage the onion, Heat olive oil in a large pot over medium heat until it shimmers. In a large pot, crumble and brown the Italian sausage. This Italian sausage and kale soup is a healthier take on Olive Garden’s classic creamy soup – zuppa toscana. 1 pound sweet Italian Simmer until the potatoes are tender. Throw in the sliced potatoes and cooked sausage. 4 strips thick-cut bacon, cut into 1/2-inch pieces. Add the sausage. Drain sausage onto a … Explore. Prepare ingredients - Chop bacon slices into 1.5-inch pieces. Food … Zuppa Toscana is a traditional Italian soup made with a kale or spinach, onions, celery, carrots, beans, olive oil, toasted bread, spices and bacon. Throwing in a few handfuls of kale also makes us think we’re being healthy by eating this Tuscan soup. Call Menu Info. Add in cooked sausage, half the bacon, red pepper flakes, and salt & pepper. In your soup pot over medium heat, cook the potatoes, onion, garlic, chicken broth, and water until potatoes are cooked through. Drain as much as the fat as you can. In a medium pot. ; Step 2 Cook sausage until no longer pink, breaking up into small pieces. Prepare the kale and set it aside. Add the sausage, bacon, 7 cups water, and 3 chicken bouillon cubes to the pot. Clean the potatoes and thinly slice them. Add olive oil and mild Italian sausage to the pot and cook, stirring often, until the sausage browns and is crumbly. Sep 26, 2014 - Hearty Sausage and Kale Soup #soup #fall #kale. To say that this soup was perfect would be an understatement. Simmer for 30 minutes. Zuppa Toscana is a hearty creamy homemade soup made with spicy Italian sausage, potatoes and baby kale. Step 4 In pork fat, sauté onion, celery, and carrots for 3-4 minutes or until translucent. Not to toot my own horn, but I find my recipe to be a f Deselect All. This tasty Zuppa Toscana soup recipe is a copycat version of what you would find at The Olive Garden. Drain and set aside. Cook, crumbling … Directions. 43300 Crescent Blvd Novi, MI 48375 ... Spicy Italian sausage, kale and potatoes in a creamy broth. This easy recipe is dairy free, gluten free and almost paleo. 1 medium head garlic 10 large cloves, peeled and minced or pressed https://www.yummly.com/recipes/olive-garden-kale-potato-soup Any time you can make a potato soup and add spicy Italian sausage, it’s going to be good. Food And Drink. An easy & hearty potato soup with crumbled Italian sausage, onion, garlic, tender potato chunks, and leafy greens all floating in a savory, creamy broth. Add the onion and garlic to the pot and sauté for 2-3 minutes, then add the chicken stock and water to the pot, followed by the potatoes and Italian seasoning. Add in kale and cream. ... A Spicy Perspective. In a large pot or dutch oven, heat oil over medium-high heat and cook the sausage, crumbling with a … https://www.tasteofhome.com/recipes/italian-sausage-and-kale-soup Makes 12 servings. Simmer for about 10 minutes. 1.4k. Dice onion into small pieces. (220 cal per serving) ... vegetarian Chicken & Gnocchi A creamy soup made with roasted chicken, Italian dumplings and spinach. The American version though … Step 3 Cook bacon & remove onto plate with sausage. Sep 26, 2014 - Hearty Sausage and Kale Soup #soup #fall #kale. Spicy Tuscan Soup | Tasty Kitchen: A Happy Recipe Community! Instant Pot Zuppa Toscana is a creamy rustic Italian soup loaded with spicy sausage, bacon, potatoes, and kale. This is a copycat of Olive Garden's Zuppa Toscana Soup, but a slightly spicier version that's cooked longer so there's no need to add flour as a … Taste the soup for seasoning, at this point you … Bring the soup to a boil and cook … boil sliced potatoes until tender. Add onion and minced garlic. I don't love Olive Garden, but their Zuppa Toscana is undeniable. Crumble the reserved bacon for garnishing. Falter and crumble because it cooks. Add the kale and simmer for about 3 minutes or until the leaves are tender and bright green. A hearty homemade version of the Olive Garden Restaurant dish. Chop sausage into 1-inch pieces. Step 1 In a large Dutch oven, heat olive oil over medium heat. This Zuppa Toscana Crockpot or Stovetop Soup is an incredibly delicious copycat version of our favorite soup from Olive Garden with the flavors of Italian sausage, kale, potatoes, onions, and bacon in a spicy… Give it a taste and adjust seasonings as needed. Tender, spicy sausage and creamy white beans complemented by the hearty kale, all swimming in a spicy, rich broth. Skin each potato and slice in half and make about 1/4 inch slices. It is the perfect soup. Ingredients 1 tablespoon olive oil 1 large onion, diced 3 cloves garlic, minced 1 pound ground pork sausage 1 pound small new potatoes, sliced into thin circles 1 bunch kale, trimmed and chopped … Sep 26, 2014 - Hearty Sausage and Kale Soup #soup #fall #kale. 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